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Thai Shrimp Halibut Curry

Author: Bon Appétit Test Kitchen

Chilled Watermelon Soup

Author: Joe Bonaparte

Shrimp with Mango Sauce

Author: Arlene Weston

Cold Pea Soup with Herbed Oil Swirl

Creamy, cold, and refreshing, this pretty green soup is the perfect way to start a warm weather dinner party.

Author: Anna Stockwell

Roasted Butternut Squash Risotto

An easy Roasted Butternut Squash Risotto

Steamed Asparagus with Shallot Vinaigrette

Author: Bon Appétit Test Kitchen

Texas Barbecue Sauce

Author: Fred Thompson

Lime Angel Food Cake with Lime Glaze and Pistachios

Finely grated lime peel, a tangy lime glaze, and crunchy pistachios brighten up this old-school favorite.

Author: Matt Lewis

Snap Pea Salad

Author: April Bloomfield

Jambalaya

With chicken breast, brown rice, and lean ham, this lighter take on a classic still packs in plenty of New Orleans flavor.

Couscous with Pine Nuts and Currants

Author: Amaryll Schwertner

Thyme Roasted Sweet Potatoes

This slightly spicy, moist side dish is both deeply satisfying and nutritious. Sweet potatoes are rich in complex carbohydrates and fiber, giving them a low glycemic index (this means that they slow the...

Author: Kathryn Matthews

Chipotle Cherry Barbecue Sauce

Author: Steven Raichlen

Café au Lait

Author: Melissa Roberts

Shrimp and Penne Primavera

Pasta's reputation - restored! With the bad press that pasta's been getting in these carb-phobic times, you may have given it up entirely. The truth is, pasta is only a problem when the noodles make the...

Gigante Beans

Author: Michael Symon

Quinoa and Black Bean Salad

Quinoa, though technically a seed in the herb category, has traditionally been considered a valuable member of the grain family. A sacred source of strength for the ancient Incas, it is enjoying as a new...

Grilled Chicken Tacos

Chicken breasts aren't the only cut sold skinless and boneless. Thighs are, too. They're fattier than breasts, which means they're more flavorful; plus, they're less expensive. Put them to work in any...

Author: Alison Roman

Fresh Green Salsa (Salsa verde cruda)

Author: Roberto Santibañez

Rhubarb Compote

Author: Mary Cech

Quick Pickled Carrots

Author: Anna Stockwell

Orange Upside Down Cake

Author: Bonnie Sanders Polin, Ph.D,

Sheet Pan Cumin Chicken Thighs with Squash, Fennel, and Grapes

Cumin-rubbed chicken juices season sweet roasted grapes, fennel, and squash in this simple yet flavorful one-pan dinner.

Author: Anna Stockwell

Yucatecan Style Grilled Mahi Mahi

Author: Steven Raichlen